Love local? Sugar & Olives knows you do, so they’re bringing the golden goods right to you….FARMS AND A MARKET will sprout up on Friday November 7 at SUGAR & OLIVES in Norwalk. FARMS AND A MARKET will run Fridays through February from 3pm to 7pm. (There will be no markets held the Friday after Thanksgiving, Christmas, and New Years Day)
Sugar & Olives has assembled a splendid group of farmers who sell what they grow, practice non-GMO and maintain organic standards if they are not certified. This is an indoor market, rain or shine, snow, sleet or blizzard! If the weather is sketchy, the market will be open. Offerings will include locally produced milk, eggs, cheese, honey, flour, grains, produce and meat plus other provisions.
An update will be posted each Friday morning so folks can know who to expect and who might be a surprise vendor. This market will showcase the beautiful bounty available during the winter months here in CT and over the line in NY. In addition, some favorite food trucks have been invited to serve up their goodies right outside. Come and enjoy the cocktail bar, coffee bar and the dining room, which will be open for snacking, sitting and chatting. Supper starts at 5pm so shop and dine and don’t forget the wine.
Quinoa Paella
Sugar & Olives
21 Lois Street, Norwalk; (203) 454-3663
